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Baked Sweet Potato Fries
Sweet potatoes are much healthier than white potatoes and loaded with vitamins.
(Serves 4)

Ingredients:
2 large sweet potatoes, peeled
2 tablespoons canola or olive oil
Salt and pepper

Directions:

  1. Preheat oven to 450 degrees F.
  2. Cut sweet potatoes into 1/2 inch slices, then cut each slice into 1/2 inch wide strips.
  3. Place on a large baking sheet and with clean hands, toss the oil over the potato strips until well covered.
  4. Arrange the strips on the baking sheet in a single layer.
  5. Bake for approx. 30 minutes or until golden and tender.  Sprinkle with salt and pepper to taste.

 

 
     
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